Sushi Neato

Okay I LOVE their food. My only problem is they haven't updated their business hours on here or on the answering machine. Twice now I have made an online order for lunch only to find the place closed when I went to pick it up. If the owner updates all the hours and refunds my money for the missed lunches I'll be glad to update my star rating.

Unfortunately I have to downgrade my review to 1 star. The quality plummeted with the original owner. The new owners admit that they know nothing about Sushi and rely on the staff. The staff unfortunately is not really into food safety. I have been sicken here three times. The chefs leave the glass case doors open on the fish cases even when there are no customers. This is like trying to keep your food safe home while leaving the refrigerator door open. I was cool the first time they poisoned me and thought perhaps it was just a fluke. I eat mostly tradditional sashimi and nigeri. I would avoid going to this place. Below is my previous review. Sushi Neato is a great little Sushi joint. This is a simple review. This is an excellent Sushi restaurant. The owner who is actually of Korean heritage, seems to really appreciated quality fish. Their Uni (Sea Urchin) is really, very, very good. It is always fresh (as of the writing of this review) I am worried about them as a restaurant. With all of the competition I am afraid that attention to detail and very high quality products might be difficult to maintain. If you love sushi/sashimi or more modern specialty rolls, give this place a try. The ambiance is great, the owner seems very nice, I think you will find that, especially for those with kind of a refined pallet, that this place is worth a visit. I would like to say that one day I was in this restaurant, a customer complained about seeing a bug. And by bug, let's be honest, I mean large roach. I am very, very tough on restaurants in reference to health and safety. The couple that saw the bug was sitting next to a door. I believe that the bug probably came in from outside. I generally sit at the bar and observe the kitchen closely. It is clean, and the sushi artists seem quite aware of food safety (ever been to a sushi restaurant where they don't close the glass in their fish case? Very bad..) So, I am not sure if that has been mentioned, but again, in the five or six visits I have had here, I have found the quality of the food to be impeccable, the restaurant to be clean, and the chefs and staff to follow health and safety guidelines. Give them a try.

I arrived with my family at Sushi Neato and we couldn’t even tell if it was open because of the lighting. The food was great, everything tasted very fresh. Atmosphere was calming and inviting, and service was good. I wish the drinks didn’t come in cans but I didn’t mind it. Menu was kind of hard to read, and they didn’t offer many drinks. These little things personally didn’t bother me, but they might bother some people. Overall a very nice experience, would come back, 4.5/5 stars